Casa Chimayo New Mexican Restaurant, Santa Fe, NM dinner menu featuring Northern New Mexican cuisine specialties
Casa de Chimayo New Mexican restaurant of Santa Fe, NM navigation



wine

sparkling & rose:
Codorniu Cava Brut Original, Spain (187ml)
Flavors of toasted pears and golden apple. A delicious wine to start your night
Gruet Brut Extra Dry, New Mexico (375 ml)
Bright and lively on the pallet, a hint of sweet. Pairs well with spicy food or dessert
Juve Y Camps Brut Rose Cava, Spain
The sparkling wine of the royal family of Spain! Hints of cherries and strawberries with a honey finish
Ontanon Vetiver Rosado, Spain
A dry Spanish rose, rich with berries and soft on the palate
white:
Tilia Torrontes, Argentina
Cultivated since the days of the conquistadores, this fragrant white wine is light and fresh on the palate
Ponderosa Chardonnay, NM
Produced right down the road in the Jemez, this sob and full Chardonnay is lightly oaked and full of fruit
Burgans Albarino, Rias Baixas, Spain
The legendary grape from Spain has notes of lemon, peach, and tropical fruit aromas; nicely textured with a long finish
Gazela Vinho Verde, Portugal
Cultivated since the days of the conquistadores, this fragrant white wine is light and fresh on the palate
Tilia Torrontes, Argentina
This easy-to-drink vino is crisp, fresh, and lively, perfect for summer! It’s almost glass-clear with a greenish tinge, flavors of white berries, honeydew, citrus, and green apples
Espelt Old Vine Garnacha Blanco, Emporda, Spain
This Spanish wine has white fruit, floral, dried fruits, and mineral notes, with a slight hint of well-integrated oak. In the mouth it’s very fresh, persistent, and finely structured
red:
Dona Paula Los Cardos Malbec, Argentina
Aromas of fresh red and black fruits, berries, and spices with a full body. Great with spicy dishes!
Ponderosa Cabernet Sauvignon, NM
A classic cabernet with notes of plums and blackberries. Delightfully smooth with soft tannins. A silver medal winner!
Veramonte Pinot Noir, Chile
Delicate aromas of raspberries, red cherries, and blueberries with a silky finish. Try it with our Green Chile Stew!
Ramon Bilbao Tempranillo, Rioja, Spain
From the most famous region in Spain! This tempranillo is dark ruby with ripe dark cherry, blackberry, espresso, and mineral scents; a medium body, nice texture, rich fruit, and soft tannins. Well balanced acidity and a long finish. Perfect with lamb or steak!
Black Slate Gratallops, Priorat, Spain
An exceptional wine, dark purple, smoky, with notes of blackberry, cassis, and tobacco. A big wine, finely balanced with loads of fruit and texture

agave margaritas:

Casa Chimayo Chile
Choose from red or green chile infused La Paz agave wine, triple sec and fresh squeezed lime. Rimmed with chile and salt
Hibiscus
Inspired by the Mexican agua fresca known as “Jamaica.” Made with hibiscus flower and ginger
Poco Loco Coco
A delicious treat. Rimmed with sugar and coconut flakes
Prickly Pear Cactus
This one is guaranteed to put a smile on your face
Santos Grilled Pineapple Jalapeno
Invented by one of our regulars! Fresh grilled pineapple, jalapeno, and cilantro for something different!
Fresh Watermelon (seasonal)
Watermelon, lime, and our La Paz agave make this a summertime favorite!
Cucumber Cilantro Jalapeno
This mixture is a home-run with tacos, salads, and fish
Flavored Ritas
Choose from strawberry, peach, mango, or pomegranate
House Rita-Fresh Squeezed Lime
We use La Paz agave wine, fresh squeezed lime, and triple sec to make this perennial favorite

hand-crafted cocktails:

El Burro
Our vanilla bean infused “vodka”, ginger beer, and fresh squeezed lime will add a little spice to your life!
Spanish Sangria
Red or White, made with Slices Spanish Sangria and fresh fruit
Cucumber Collins
Cucumber infused “vodka”, and fresh-squeezed lemon... so refreshing!
Agave Sunrise
La Paz agave wine, orange juice, and a splash of grenadine, served on the rocks
Bellini Cocktail
Dom St. Vincent sparkling wine, peach puree, and muddled raspberries add sparkle to any occasion
La Pina
Pineapple, coconut, and fresh lime juice, with our “rum”... for those warm summer nights!

beer:

local brews:
Rio Grande Green Chile
Rio Grande Outlaw Lager
Sierra Alien Wheat
draft beer:
Santa Fe Pale Ale
Negra Modelo
Dos Equis Lager
Stella Artois
cerveza:
Corona
Corona Light
Dos Equis Amber
Modelo Especial
Pacifico
Michelada Grande
We add fresh squeezed lime, V8 juice, and hot sauce to your choice of cerveza
Day of the Dead Mexican Hand-crafted Beer
Blonde
Hefeweizen
Porter
Pale Ale

Home | Cuisine of New Spain | The Family | Lunch Menu | Dinner Menu
Brunch Menu | Light Fare Menu | Libations | Location | Press | Reservations | Email Casa Chimayo